Tami & Kevin Stewart - Owners/Vintners
We named the winery after Kevin's mom and dad (Alice and John). To honor their memory as well as all of our loved ones. John was born in 1911 and he loved to make homemade wine for his loving wife Alice and to share with family and friends. Kevin took on this love for wine making and cooking; he learned the craft at an early age.
After many late night conversations and much encouragement from family and friends, Kevin and I decided to combine his passion for the art and my passion and knowledge of business and turn them into the dream of a lifetime.
We are a new generation of wine makers; with new ideas blended with old recipes and traditions. We will be changing the name to 12 Mile Creek Winery and Step by step we journey toward our dream and today we are able to share our dream with you. ~Tami
We are located at 11093 Flagg Springs Pike (st. rt, 10) in southern Campbell county farm country, just off scenic route 10 running along 12 mile creek in California Kentucky.
Prices are per bottle (we offer a case discount)
Cabernet Sauvignon, Dry Red Wine 16.00
Full-bodied dry currant flavor.
Micah (Corot/Pinot Noir blend) Dry Red Wine 14.00
Notes of blackberry and or cherry.
Rosalind (Diamonds) Dry white wine 12.00
Intense aroma with light pineapple notes.
Jovin (Concord) Semi Dry Red Wine 12.00
Mildly sweet concord grape aroma.
Catawba Sweet White Wine 12.00
Beautiful copper color with hints of grapefruit.
Marley Sweet Red Wine 12.00
Refreshing flavor that reminds you of grandma’s grape jelly.
Blackberry Sweet Fruit Wine 14.00
Plum Sweet/Tart Fruit Wine 12.00
Jalapeno Spicy Hot Fruit Wine 12.00
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We love our customers, so feel free to visit during normal business hours no reservations needed
Thursday 5:00 till 8:00
Friday 1:00 till 8:00
Saturday 1:00 til 8:00
call to set up special occasions